Tuesday, October 9, 2012

For My Little Pig: Com Chien (Fried Rice)

One of the reasons why I wanted to start this blog was for my mom to be view the recipes that I enjoy and try them herself.  However, she has been sending me recipes (mostly Vietnamese) to try while I am 2000+ miles away and crave mom's home cooked meals.

In case you are wondering why her recipes will be in a series called "For My Little Pig", it is because ever since I was young, that is what she calls me, little pig (translated in Vietnamese).  I was born in the year of the pig, and also fitting because I like to eat.

Here's her famous Com Chien (Vietnamese Fried Rice) Recipe!



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